Omelets
Breakfast Sandwiches
The Right Side
Belgian Waffles
French Toast
Breakfast Favorites
Pancakes
Bambini
Breakfast Sides
Antipasti
Homemade Zuppa
Insalata
Paninis • Burgers and Piadinas
Pasta
Cheese Pizza
Hearth Baked Gourmet Pizzas
Frutti di Mare
Carne
Sides
Beverages
All our egg and omelet platters are made with organic cage-free eggs and are served with home fries and your choice of toast: white, rye, or wheat.Substitute Egg Whites +3Add Cheese +1.5
Ham, green peppers, and onions
Ham, bacon, and sausage
Sausage omelet topped with our homemade sausage gravy
Feta cheese, fresh spinach, and tomatoes
Onions, green peppers, local mushrooms, and tomatoes
Add Bacon, Sausage, or Ham +2
Two eggs* any style with cheese on a brioche bun or croissant, served with home fries
Add Chocolate Chips, Strawberries, Blueberries, Bananas, or Peanut Butter +1.5 each
With scrambled egg and your choice of ham or sausage
Topped with vanilla ice cream, bananas, chocolate syrup, and whipped cream. Sprinkled with honey pecans and topped with a cherry
Waffle topped with two scoops of ice cream
Add Strawberries, Blueberries, or Bananas +1.5 each
Peaches on top of three thick slices ofchallah bread, drizzled with melba sauce, topped with whipped cream, and sprinkled with almonds
Two eggs served your way with home fries and toastAdd two bacon slices or two sausage links +2
Whole wheat toast topped with fresh smashed avocado, extra virgin olive oil, lemon, and sea salt.Served with two eggs any style
Two eggs any style with our homemade sausage gravy on biscuits served with home fries
Grilled chicken breast with bacon, peppers, onions, potatoes, and shredded cheddar cheese, topped with two eggs any style and served with home fries
Two eggs with choice of pancakes or French toast, and bacon or sausage links
Served on toast with home friesChipped Beef on Waffle 13
White pizza with bacon and ricotta cheese topped with a sunny side up egg sprinkled with arugula
Two chocolate chip pancakes sandwiched with cannoli cream and topped with fresh strawberries, whipped cream, and chocolate syrup
Two chocolate chip pancakes with bananas topped with whipped cream and chocolate syrup
Served any style with home fries
White | Wheat | Rye | English Muffin
with cream cheese 3.5
Served in a red or white wine sauce
Served with fried jalapeño peppers and marinara sauce
Fresh local portabellas with sautéed spinach and roasted peppers, oven baked with provolone cheese and drizzled with balsamic reduction
Seasoned fries with a side of Texas petal sauceAdd Cheese 2.5
Shrimp, calamari, Atlantic wild salmon, mussels, and clams in a zesty tomato basil broth
Fresh wings tossed in buffalo sauce served with carrots and bleu cheese dressing
Mussels in a white wine lemon sauce, spinach, gorgonzola cheese, and herb butter
Served with marinara sauce
Chicken, egg, lemon, and rice
Ask your server about the soup of the day
Add protein to any salad:Chicken +4.5 | Shrimp | Salmon +7
Dressings:Bleu Cheese | Strawberry Vinaigrette | Balsamic Vinaigrette | Ranch | House Dressing | Honey Mustard | Lemon EVOO Vinaigrette
Arcadian mix, cucumbers, carrots, onions, tomatoes, and kalamata olives
Fresh grilled chicken over crisp romaine with gorgonzola cheese and roasted peppers
Served over crisp romaine with bacon, tomatoes, and gorgonzola cheese with ranch dressing
Strawberries and honey pecans over a bed of arugula tossed in a strawberry vinaigrette
Quinoa with red onions, kalamata olives, cucumbers, cherry tomatoes, and feta served over a bed of arcadian mix drizzled with lemon olive oil dressing
Crisp romaine lettuce, croutons, shaved parmesan, and Tuscan caesar dressing
Fresh mozzarella, vine tomatoes, and fresh basil drizzled with balsamic reduction
Served on top of arugula with goat cheese and honey pecans
Crisp romaine, premium feta, tomatoes, cucumbers, green peppers, dolmades, red onions, and kalamata olives
Cherry tomatoes, cucumbers, red onions, feta, and avocado over crisp romaine with lemon olive oil dressing
All paninis are served hot on a ciabatta roll with homemade chips.All sandwiches and burgers are served with fries.Gluten-Free rolls available on paninis and burgers for an additional charge
Fresh grilled chicken breast topped with roasted red peppers, sautéed fresh spinach, provolone, and pesto
Chopped premium rib-eye, caramelized onions, and fontina
Tomato slices, fresh mozzarella, basil, and pesto
Italian sausage, mushrooms, cherry tomatoes, and mozzarella cheese
Angus beef burger with avocado, gorgonzola, tomato, lettuce, and red onions on a brioche bun
Homemade broiled crab cake on a brioche bun with lettuce, tomato, and tartar sauce
Fresh grilled chicken breast, bacon, lettuce,tomatoes, provolone, and mayo
Breaded chicken or homemade meatballs topped with homemade marinara and provolone
Chicken, romaine, tomatoes, prosciutto di parma, caramlelized onions, and goat cheese
Topped with bacon, lettuce, tomatoes, fontina, and mayo on a brioche bun
Topped with grilled portabella mushrooms, tomato, and gouda on a brioche bun
Half sizes only available for lunch during the hours of 11 am - 3 pm, Mon - Fri
Your Choice:Spaghetti | Angel Hair | Fettuccine | Linguine | Penne | Rigatoni
Organic Gluten-Free Pasta +3 | Whole Wheat Pasta +2 | Pappardelle Pasta +2
With homemade meatballs or homemade bolognese sauce
10 | 16
Served over your choice of pasta
Fresh halved veal topped with provolone and marinara served over pasta
Homemade ravioli served withmarinara sauce
10 | 16.5
Tossed with broccoli, local mushrooms, and scallions in a vodka blush sauce
10.5 | 16.5
Capers, anchovies, kalamata olives, cherry tomatoes, light garlic, and pepper flakes in a red sauce
Fresh breaded chicken topped with provolone and marinara sauce and served over pasta
12 | 18
Pancetta and red onions in a vodka blush sauce
11 | 17
Sundried tomatoes, broccoli, zucchini, and wild mushrooms in an olive oil sauce, served over whole wheat pasta
Homemade wide ribbon pasta with sundried tomatoes, onions, and wild mushrooms served in a marsala cream sauce
18
ToppingsSmall 2 | Large 2.5Pepperoni | Local Mushrooms | Kalamata Olives | Tomatoes | Broccoli | Fennel | Pork Sausage | Onions | Ham | Peppers | Roasted Peppers | Pineapple | Jalapeños | Bacon
Gourmet Toppings3.5 eachAnchovies | Arugula | Gorgonzola | Gouda | Feta | Goat Cheese | Ricotta | Fresh Chicken | Homemade Meatballs | Prosciutto | Sun-Dried Tomatoes | Spinach
Gluten-Free crust available for an additional chargeSmall 12-inch | Large 16-inch
Fresh tomato sauce toppedwith fresh mozzarella and basil
13 | 17
Peppers, fennel pork sausage, onions, mozzarella, and tomato sauce
16 | 20
Grilled chicken, bacon, and mozzarella cheese, drizzled with ranch dressing
Arugula, prosciutto, and shaved parmesan, drizzled with balsamic reduction
Pepperoni, fennel pork sausage, homemade meatballs, black forest ham, mozzarella, and tomato sauce
Roasted garlic, fresh mozzarella, fresh tomatoes, and basil
14 | 8
Tangy bbq or buffalo sauce topped with fresh grilled chicken and mozzarella
Grilled chicken, sautéed fresh spinach, mushrooms, prosciutto, mozzarella, and tomato sauce
Fresh jalapeños, pepperoni, fennel pork sausage, gouda, mozzarella, and a spicy tomato sauce
Prepared in a red or white wine sauce over your choice of pasta
Shrimp, scallops, jumbo lump crab meat, and broccoli florets in a lemon butter garlic white wine sauce, over your choice of pasta
Tossed with jumbo shrimp and finished in a vodka scallion cream sauce
Served with mashed potatoes and seasonal vegetables
Served with rice and house vegetables
Salmon, shrimp, calamari, clams, and mussels in a spicy marinarasauce over your choice of pasta
Shrimp and scallops sautéed with spinach, roasted red peppers, and fresh tomatoes in an olive oil garlic sauce, tossed with penne pasta
Atlantic wild salmon grilled to perfection topped with capers, extra virgin olive oil, and a hint of lemon, served with a baked potato and a mixture of sautéed spinach, onions, and roasted peppers
Add Soup or Side Salad +4
Fresh chicken sautéed with roasted peppers, onions, and fennel pork sausage tossed in a red wine tomato sauce over your choice of pasta
Chicken, onions, and peppers on a skewer served with Mediterranean rice and house vegetables
10 oz steak topped with mushrooms sautéed in chardonnay wine, served with a baked potato and house vegetables
Chicken or veal sautéed with capers in a lemon white wine sauce, served over your choice of pasta
Chicken 21 | Veal 24
Chicken, broccoli, and wild mushrooms in a creamy white wine garlic sauce, topped with melted mozzarella cheese, served over rice
Boneless short ribs braised in red wine sauce served with mashed potatoes and house vegetables
Chicken or veal sautéed with wild mushrooms in a marsala wine sauce served over your choice of pasta.
Sautéed veal medallions with wild mushrooms and baby spinach in a white wine garlic sauce served with mashed potatoes
Small 4 | Large 7